Our 129-acre facility includes rolling hills, woodlands, wetlands, sprawling fields and is surrounded by a river. The camp combines nature's best with a touch of rustic charm. The grounds include housing, dining and cooking facilities, a 36-acre natural lake, basketball courts, two tennis courts and a barn.
Available Months: May, September, October, November
The facility is unavailable during June, July and August due to camp being in session for Fiver children.
Capacity: up to 150 guests
Amenities for All Events
3,500-square-foot dining hall with industrial sized kitchen, plus an additional 500-square-foot exterior terrace connected.
2,500-square-foot open-air pavilion with stadium seating built into the hillside for up to 200 people
6 foot banquet tables and picnic benches
Sound system in the pavilion and dining hall
Large fields can accommodate tents
Lakeside seating at the campfire pit overlooking the lake
13 wood cabins for housing, rustic camp facilities can be used until September 15 (off site housing options listed below)
Several additional meeting rooms and offices available
Catering Options
Camp Fiver has a full industrial kitchen with walk-in refrigerator and freezer as well as reach-in refrigerator, warming trays, grill top, ovens, ice machine and dish washer.
There are several catering facilities nearby including two that have hosted events at Camp Fiver: Michael’s Fine Food and Spirits in Waterville and Poolville Country Store in Poolville
*Please not that our facilities do not permit professionally amplified sound
